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Strawberry Milkshake (Homemade & Creamy)

Strawberry Milkshake (Homemade & Creamy) is one 37-year-old’s joy


  • Author: Sienna Hartwell
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Make a delicious and creamy homemade strawberry milkshake. This simple recipe uses fresh strawberries for a vibrant flavor.


Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced
  • 1/2 cup milk
  • 1/2 cup vanilla ice cream
  • 1 tablespoon granulated sugar (optional)


Instructions

  1. Combine strawberries, milk, vanilla ice cream, and sugar (if using) in a blender.
  2. Blend until smooth and creamy.
  3. Pour into a glass and serve immediately.

Notes

  • For a thicker milkshake, use less milk or more ice cream.
  • For a thinner milkshake, use more milk.
  • You can use frozen strawberries for an even colder milkshake.
  • Adjust sugar to your taste.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 40g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg