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Tropical Mango Pineapple Smoothie

Tropical Mango Pineapple Smoothie: A Pure Joy in 5 Steps


  • Author: Sienna Hartwell
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

A refreshing blend of tropical fruits for a vibrant smoothie.


Ingredients

Scale
  • 1 ripe mango, peeled and pitted
  • 1 cup frozen pineapple chunks
  • 1/2 cup coconut milk
  • 1/4 cup orange juice
  • Ice (optional)


Instructions

  1. Combine all ingredients in a blender.
  2. Blend until smooth and creamy.
  3. Add ice if a thicker consistency is desired.
  4. Pour into a glass and serve immediately.

Notes

  • Use frozen mango for an extra thick smoothie.
  • Adjust the liquid to your desired consistency.
  • Add a touch of honey or maple syrup for extra sweetness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blended
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 250
  • Sugar: 35g
  • Sodium: 15mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 6g
  • Protein: 2g
  • Cholesterol: 0mg